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---
title: "Syllabus"
output:
html_document:
includes:
after_body: _includes/include_footer-no-disqus.html
in_header: _includes/header_banner.html
---
<!--
Update lines 199 and 220 if new class.
library(knitr)
rmarkdown::render_site("syllabus.Rmd")# build website
rmarkdown::render()# build website
-->
```{r,updateAtBegining, echo=FALSE}
year<-2018
schedule="2018-F" ## WORKSHEET OF THE CLASS SCHEDULE
```
Instructor: Dr. Michael E. Colvin
Office: Thompson 215
Office phone: 662-325-3592
Email: [email protected]
Office hour(s): By appointment
Lecture (M, W): THMANX 208, 8-8:50 am
Lab (T): THMANX 313, 1:00-4:50 pm
## Catalog description
Principles of fisheries management and methods for assessment and
analysis of fish populations and aquatic habitats. Two hours lecture.
## Textbook and course material
There is no required textbook for this class, supplementary PDFs will be
provided as needed and available on the course Blackboard site
##Course background
Contemporary fisheries managers require diverse skills and abilities to
properly identify management actions and alternatives, as well as
implement management programs. Additionally, developing monitoring
programs for fish, habitat, and anglers is essential to evaluate
management actions. Fisheries professionals also must:
* Possess and understand the analytical tools necessary to interpret
analyses of fisheries data and use the results to inform management and
conservation decisions.
* Be able to communicate with natural resource professionals and
non-technical stakeholders
* Collaborate with peers from multiple disciplines to successfully
complete projects
* Do more with less (e.g., reduced budgets, reduced personnel)
* Do more with more (e.g., big data, data loggers, mark recapture)
* Do your work safely, ethically, and under public scrutiny
* Interact with an increasingly informed public through social media,
stakeholder meetings, and daily interactions
* Allow public participation in decision making and management processes
## Course objectives
This course will provide you with a foundation of fisheries management
and knowledge of commonly-used analytical techniques employed by
fisheries managers to manage fisheries
By the end of the course, you will be able to:
1. Define different fishery types, history and application
1. Compare and evaluate common practices used to manage and conserve
fishes, fisheries and their habitats
1. Understand population dynamics and the effects of harvest and
propagation
1. Calculate dynamic rate functions (i.e., recruitment, growth, and
mortality) and population dynamics of fish populations
1. Interpret and evaluate stock assessment techniques and their
application to management and conservation
1. Explain common population indices, including their assumptions,
benefits, and limitations
1. Understand contemporary management of natural resources
## Academic misconduct
Academic integrity is serious and all disciplinary action will be taken
in the event of academic dishonesty. Mississippi State has an approved
Honor Code that applies to all students. The code is as follows: "As a
Mississippi State University student, I will conduct myself with honor
and integrity at all times. I will not lie, cheat, or steal, nor will I
accept the actions of those who do." Upon accepting admission to
Mississippi State University, a student immediately assumes a commitment
to uphold the Honor Code, to accept responsibility for learning, and to
follow the philosophy and rules of the Honor Code. Student will be
required to state their commitment on examinations, research papers, and
other academic work. Ignorance of the rules does not exclude any member
of the MSU community from the requirements or the processes of the Honor
Code. For additional information, please visit:
http://honorcode.msstate.edu/policy.
## Cell Phone Policy
In accordance with Academic Operating Policy 10.08 (approved July 12,
2005) and in order to limit classroom disruptions, as well as to protect
against academic misconduct, the use by students of cell phones,
messaging devices and other electronic devices is prohibited. In this
class, students are required to put cell phone in the silent mode and
stow in backpack while attending class and laboratory sessions. Cell
phones may be used as calculators or clocks at any time during class and
laboratory sessions.
Professional Expectations for Students in the Wildlife, Fisheries and
Aquaculture Program
http://www.cfr.msstate.edu/wildlife/documents/professional_expectations.pdf
## Assessment of student progress
### 4313/6313 Students
Academic progress will be evaluated using a combination of exams,
problem sets, a technical manuscript, in class presentation and
participation.
1. Exams (450 points).—Three exams will be administered during the
semester. Exams will consist of short answer and essay questions, and
will focus on your ability to summarize, evaluate, and interpret
information using the basic knowledge you have gained in both the
lecture and laboratory portions of the course.
1. Laboratory problem sets (200 points).—During the course laboratory
sessions you will develop or be given data set that you will analyze
during lab and your own time. You will be required to conduct analyses
using the tools and techniques provided during the course and labs as
teams or individually. Time will be given for you to work on these
problem sets during the labs, but additional time may be required
outside of class for interpreting the results.
1. Management brief (250 points total).—Contemporary fishery managers
need to be able to communicate research and management actions to
stakeholders using a variety of media. This may include Facebook,
Twitter, articles in popular magazines (e.g., Field and Stream,
Mississippi Outdoors), and orally in public meetings. During the
semester you will select a published manuscript from an established
fisheries journal and provide the following:
a. A management brief (175 points): a summary brief of the article that
would be appropriate for a popular outlet. There are no word limits for
this, with all writing you should only use the number of words needed to
accurately and succinctly convey your message. Grading of your brief
will be a two-step process that simulates “real-world” experiences you
will encounter in your career. First, you will submit a draft of the
brief that will be graded and returned to you with detailed comments.
After revision, a final version of the brief will be submitted and a
final grade will be assigned.
b. Presentation (75 points).—During the final week of laboratory you
will be required to present the details of the paper you selected as
brief 5 minute oral presentation.
1. Class assignments and participation (100 points).—Part of being a
fisheries manager is actively participating in discussions. The majority
of fisheries management is working with people, not fish! You must be
present in class and an actively participant in discussions and team
work.
### Summary of evaluations:
| Task | Points |
|------------------------------------- |:------: |
| Exam I | 125 |
| Exam II, cumulative | 125 |
| Exam III, cumulative | 200 |
| Laboratory problem sets | 200 |
| Management brief | 250 |
| Class assignments and participation | 100 |
| Total | 1000 |
### 6313 Students- Management model and description
Students enrolled in WFA6313 are required to develop a management model
of their research system using STELLA. The model should include at
least: 3 state variables, 2 hypotheses, and a decision utility. The
final deliverable will be a report describing the model and a working
STELLA model. Guidelines will be posted on the course Blackboard site.
### Grading Scale
A= 895 to 1000 B = 795 to 894 C = 695 to 794 D = 595 to 694
F = 0 to 594
### Late assignments and missing exam policies
All assignments must be turned in on time. Late assignments may be
graded, but the maximum point value will be reduced by 10% for every day
the assignment is late; however, assignments will not be graded if they
are turned in after graded assignments are returned to the class. If for
some reason there is a timing conflict associated with an exam, discuss
these conflicts with me at least two weeks prior to the scheduled date.
## Other Class Policies
* Progress grades—The maximum points for each assessment will be
entered for each student. Your grade will be updated as assignments,
laboratories and exams are assessed. All grades entered into Blackboard
should be considered provisional and subject to change.
* Missed classes & laboratories—If you need to miss class for an
excusable reason notify me one week in advance. I will not be
responsible for providing content to students who missed class or
laboratory without a qualified excuse.
* Missed exams—You will not be allowed to take or retake exams if you
miss them or are late to the exam period and do not have a qualifying excuse.
* Qualifying excused absences—Potential qualifying excuses for missed
classes, laboratories, or lecture fall under 3 categories:
1. Illness or other physical injury. I recognize you cannot control
these and if you are sick by all means get better. If you anticipate
requiring some makeup of lecture material, laboratory, or exam an excuse
from the doctor is required.
2. Emergency or accident. Again these are
uncontrollable instances and these will be reviewed on a case by case
basis between the student and instructor. Instances of work duties,
meeting the cable person, or other similar circumstances do not
constitute emergencies.
3. Unique work experience. There are instances
where unique work and research experiences do occur that will require
you to miss class, laboratories, or exams. These are likely to be known
well in advance and therefore the same 2 week late assignment policy
applies here. These instances will be reviewed on a case by case basis.
Missing class elements to perform your typical work duties do not apply,
however some work instances may fit (e.g., a weeklong trip to sample
critters on the coast) and are best discussed with the instructor at
least 2 weeks prior to the event.
## Important Dates
```{r,echo=FALSE}
dat<-xlsx::read.xlsx("_includes/course-schedule.xlsx" ,sheetName="important-dates")
pander::pander(lapply(1:nrow(dat),function(x) as.character(dat$val)[x]))
```
## Students with Disabilities
Accommodations are collaborative efforts between students, faculty and
Disability Support Services (DSS). Students with accommodations approved
through DSS are responsible for contacting the faculty member in charge
of the course prior to or during the first week of the term to discuss
accommodations. Students who believe they are eligible for
accommodations but who have not yet obtained approval through DSS should
contact DSS immediately at (662) 325-3335.
## Title IX
MSU is committed to complying with Title IX, a federal law that
prohibits discrimination, including violence and harassment, based on
sex. This means that MSU' s educational programs and activities must be
free from sex discrimination, sexual harassment, and other forms of
sexual misconduct. If you or someone you know has experienced sex
discrimination, sexual violence and/or harassment by any member of the
University community, you are encouraged to report the conduct to MSU' s
Director of Title IX/EEO Programs at 325-8124 or by e-mail to
[email protected]. Additional resources are available at:
* http://www.msstate.edu/web/security/title9-12.pdf, or
* http://students.msstate.edu/sexualmisconduct/
## Tentative Lecture and Lab Schedule
Laboratory time subject to change with instructor availability;
laboratory sessions may be used to make up for missed lectures due to
weather and instructor availability.
```{r,echo=FALSE}
dat<-xlsx::read.xlsx("course-schedule.xlsx" ,
sheetName=schedule,
stringsAsFactors=FALSE)
dat<-dat[,c(1:4)]
dat[is.na(dat)]<-""
knitr::kable(dat,
col.names=c("Week","Monday (Class: 8-8:50)","Tuesday (Lab: 1-4:50)",
"Wednesday (Class: 8-8:50)"))
```